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FoodFlavor Home » Tamarind pulp

Arbi Patte ki Sabzi (Colocasia Leaves Curry)

January 20, 2024 By Nisha

Arbi Patte ki Sabzi (Colocasia Leaves Curry) served in steel plate with white boiled rice.

Discover the perfect recipe for Arbi ke Patte ki Sabzi (Colocasia Leaves Curry), a delightful dish made with crispy gram flour-coated colocasia leaves. Follow our step-by-step guide for a flavorful and authentic culinary experience. Enjoy this dish with chapati or rice for a delicious and satisfying meal. Enjoy our other recipes: Phoran wale Aloo ki…

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