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FoodFlavor Home » Kofta

Mangochi Curry (Moong dal Kofta Curry)

March 31, 2015 By Nisha 4 Comments

Mangochi Curry (Moong dal Kofta Curry)

Mangochi curry is a Kayastha speciality delicacy. Mangochi curry made from moong dal are cooked in traditional yogurt and cashew gravy. First a word about Kayasthas: In traditional hindu beliefs and caste system Kayasthas were given the role of Book-keepers for the state. Kayastha means ‘scribe’ in Sanskrit and have acted as record-keepers and administrators of the…

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