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FoodFlavor Home » ginger » Page 2

Easy Sooji Upma Recipe: South Indian Semolina Breakfast Dish

October 4, 2023 By Nisha

A plate of Sooji Upma garnished with fresh coriander leaves.

Learn how to make Sooji Upma, a classic & easy sooji upma recipe: South Indian Semolina Breakfast Dish, with this easy-to-follow recipe. Customize it with your favorite vegetables and spices for a delicious morning meal. You can try our other recipes : Sooji ka Halwa & Sooji ki Roti Ingredients: Instructions: Dry Roast the Semolina…

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Flavourful Masala Khichdi Recipe: A Perfect Comfort Food

August 20, 2023 By Nisha

A bowl of steaming masala khichdi garnished with fresh coriander leaves and whole red chili.

Try our delicious, flavourful masala khichdi recipe that combines rice, lentils, and aromatic spices. Masala Khichdi is a wholesome, vegetarian Indian meal. Masala khichdi is a very popular dish across India and Pakistan. Almost every state in India it has its own name for Khichdi, and has  it as part of regular meals. Bengalis call it khichuri. It…

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Asian Cabbage Stir Fry

August 17, 2023 By Nisha

Asian Cabbage Stir Fry is in blue rectangle bowl on black mat.

Today I am sharing one of my favorite vegetable asian cabbages stir fry. This is the simple and easy home cooked side dish, but it is very delicious and healthy. This is low carb recipe. It is also helpful for weight loss, control the blood pressure level etc. It is rich in vitamin B6, K,…

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Delicious Bengali Mixed Vegetable Recipe – Traditional Flavors

August 13, 2023 By Nisha

Delicious Bengali Mixed Vegetable Recipe - Traditional Flavors in white bowl on black mat.

Delicious Bengali Mixed Vegetable Recipe – Traditional Flavors in white bowl on black mat.

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Kathal ki Sabji

July 27, 2023 By Nisha

Kathal ki Sabji

Jackfruit is a versatile fruit that can be used to make variety dishes like biryani, kabab. Jackfruit has a meaty texture. This raw form of jackfruit is used in savory dishes as a meat substitute. Vegetarian people can use jackfruit as a delicious and meaty-textured alternative in their recipes to create flavorful and satisfying dishes….

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Chana Dal ki Puri

July 25, 2023 By Nisha

Chana Dal ki Puri, also known as Dal ki Puri, is a traditional North Indian recipe. These chana dal stuffed puris are mandatorily served along with kheer on special days like Ardra Nakshatra. Most of the Kayastha homes made these recipe during Chitragupta puja or bhai dooj. Chana Dal ki Puri can be served with…

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Chana Dal ka Paratha

July 23, 2023 By Nisha

Chana Dal Ka Paratha

Chana Dal Paratha is a protein-rich flatbread stuffed with a spicy filling made with Split Bengal Gram. You can prepare it with any dal. This recipe has a wheat flour base stuffed with cooked dal and some simple spices. In the northern part of India, chana dal paratha is usually served with Kheer during Ardra…

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Hainanese Rice Recipe

July 15, 2023 By Nisha

Hainanese chicken rice.

Introduction Hainanese rice is a classic Chinese dish. It’s also known as Hainanese chicken rice. Hainanese chicken rice became a popular and iconic dish in these Southeast Asian countries like Malaysia, Singapore, Thailand, Vietnam, etc. Hainanese chicken rice is a dish that originated from China. My recipe is inspired by Hainanese chicken rice. This is one…

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