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FoodFlavor Home » Curry leaves and green chilli

Fried Aloo Sabji with Kadi Patta recipe – How to make Potato fries with Curry Leaves

April 18, 2016 By Nisha 1 Comment

Aloo bhujiya with Kadi Patta This Aloo sabji recipe is in the series of our Potato snack and side dishes. This is the fried potato style sabji. Check out our other Aloo dishes here. Curry leaves (Kadi Patta) are used in many dishes in India, Sri Lanka and neighboring countries. The leaves are fabulous seasoning used in southern and…

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