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FoodFlavor Home » Cumin seeds

Arbi Spice Mix Recipe

August 22, 2024 By Nisha

A bowl of dry spice powder mix for Arbi Masala with cumin, coriander, turmeric, and red chili powder.

Master the art of creating a flavorful Arbi Spice Mix in your own kitchen. This recipe is simple and accessible, perfect for home cooks of all skill levels. Whether you’re a novice or a seasoned chef, this easy-to-follow guide empowers you to bring authentic Indian flavors to your table. The Arbi Spice Mix is a…

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Bengali Bhaja Masala or Bengali spice mix

August 5, 2024 By Nisha

A small bowl of Bengali Bhaja Masala, a traditional spice blend featuring roasted and ground spices, ideal for enhancing the flavors of various Bengali dishes.

Unlock the secret to authentic Bengali cuisine with this homemade Bhaja Masala recipe. This aromatic spice blend, made by roasting and grinding a mix of cumin, coriander, fennel, green cardamoms, and dried red chilies, will elevate your culinary creations. Whether you’re preparing a traditional Bengali fish curry or simply spicing up your vegetables, this Bhaja…

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South Indian Crispy Murukku

March 9, 2024 By Nisha

South Indian Crispy Murukku arranged in a stack, a popular South Indian snack.

Introduction: Murukku, a beloved Indian snack, goes by the name Chakli in some regions, and it’s a quintessential treat, particularly cherished during festive occasions such as Diwali. Here’s a simple recipe to make South Indian Crispy Murukku. This South Indian Crispy Murukku recipe draws inspiration from the culinary expertise of Nisha Madhulika, offering a delightful…

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Biryani Masala Powder Recipe

August 6, 2023 By Nisha

Ground biryani masala powder in green small bowl on black plate with some gram masala

Indulge your taste buds in the aromatic and delectable world of Biryani Masala powder recipe, a blend of exquisite spices that elevates the humble rice dish into a culinary masterpiece. This unique spice blend captures the essence of traditional Biryani, infusing every grain of rice with an explosion of flavors that will leave you craving…

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Panch Phoran

August 2, 2019 By Nisha

Ingredients Panch Phoran is commonly used in India, Bangladesh and Nepal. Onion seeds (Nigella or Mangraila or Kala Jeera) – 1 Tablespoon Cumin seeds – 1 Tablespoon Fennel Seeds (Saunf) – 1 Tablespoon Fenugreek Seeds – 1 Tablespoon Mustard Seeds – 1 Tablespoon Method Combine all 5 aromatic spices in a bowl. Store the mixture…

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Bhuna Jeera Powder or Roasted Cumin Powder or How to make homemade Roasted Cumin Powder

July 28, 2017 By Nisha

Bhuna Jeera Powder or Roasted Cumin Powder or How to make homemade Roasted Cumin Powder Roasted cumin powder it is very simple, quick and easy to make at home. Roasted cumin powder is an aromatic spice powder. Cumin seeds very important role in Indian cuisine. It’s used in raita, fruit salad or chat, Dahi wada,…

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