Jackfruit is a versatile fruit that can be used to make variety dishes like biryani, kabab. Jackfruit has a meaty texture. This raw form of jackfruit is used in savory dishes as a meat substitute. Vegetarian people can use jackfruit as a delicious and meaty-textured alternative in their recipes to create flavorful and satisfying dishes….
Archive of All recipes
This is the list of all recipes we have ever made on this site.
Chana Dal ki Puri
Chana Dal ki Puri Recipe Authentic Chana Dal ki Puri Recipe Chana Dal ki Puri recipe is a festive North Indian dish with a crispy outer layer and a flavorful spiced lentil stuffing. Families especially prepare it during puja days and celebrations because it feels rich and comforting. Moreover, the crunchy puri and aromatic chana…
Chana Dal ka Paratha
What Is Chana Dal Paratha? Chana Dal Paratha is a protein-rich Indian flatbread stuffed with a spicy filling made from split Bengal gram (chana dal). Hearty and flavorful, it’s perfect for breakfast, lunch, or even a light dinner. If you’re out of chana dal, you can still make a similar paratha with moong dal, masoor…
Healthy Methi Paratha Recipe – Nutritious Indian Flatbread
Introduction Indulge in the unique and slightly bitter flavor of Methi (fenugreek leaves) with this healthy Methi Paratha recipe. Methi Paratha is not only delicious but also boasts numerous health benefits. It’s especially beneficial for diabetics as it helps regulate blood sugar levels and aids in lowering cholesterol. Packed with iron, this methi paratha is…
Eggless Whole Wheat Flour Cake | Tea Time Cake
Introduction Eggless Wheat Flour Cake is a simple tea time cake. The easiest way to make a healthy and delicious whole wheat cake is to substitute all-purpose flour with whole wheat flour. Whole wheat flour is a good source of essential vitamins, minerals, and antioxidants. Eggless Wheat Flour Cake makes it a less guilty indulgence….
Bhetki Macher Patla Jhol | Sea Bass Thin Curry
Introduction Bhetki Macher Patla Jhol is a very popular Bengali dish. Macher jhol is a simple, light and healthy traditional Bengali fish curry prepared with fish, vegetables & few spices. This curry is not a simple fish curry, it’s a celebration of culture and tradition. This curry made in almost every Bengali house. it is…
Hainanese Rice Recipe
Introduction Hainanese rice is a classic Chinese dish. It’s also known as Hainanese chicken rice. Hainanese chicken rice became a popular and iconic dish in these Southeast Asian countries like Malaysia, Singapore, Thailand, Vietnam, etc. Hainanese chicken rice is a dish that originated from China. My recipe is inspired by Hainanese chicken rice. This is one…
Chilli Chicken Recipe
Chilli chicken is the most popular Indo-Chinese dish. To prepare chili chicken, boneless chicken pieces are commonly used. The chicken is first marinated in a mixture of spices, oil, and egg, which helps to tenderize the meat and infuse it with flavors. Here I am sharing step by step recipe. You can also try our…
