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FoodFlavor Home » Recipe Type » Vegetarian

Kadhi Badi / Kadhi Pakora Recipe

March 11, 2025 By Nisha

A bowl of creamy Kadhi Badi, garnished with fresh coriander leaves and topped with a flavourful red chili tempering.

Looking for a wholesome, flavorful, and easy-to-make dish that brings warmth and nostalgia to your plate? If so, Bihari Kadhi Badi/Kadhi Pakora is exactly what you need! More than just a dish, it’s a bowl of comfort and tradition that instantly feels like home. This tangy, yogurt-based curry, originating from the heart of Bihar, is…

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Aglio e Olio Pasta Recipe

September 26, 2024 By Nisha

A bowl of Rigatoni Aglio e Olio garnished with basil.

Discover the simplicity of Rigatoni Aglio e Olio Pasta Recipe, a quick and flavourful Italian dish that combines garlic, extra virgin olive oil, and a touch of red pepper for a delicious kick. The ridged rigatoni perfectly holds the garlicky sauce, while red pepper adds just the right amount of heat. Finished with fresh basil,…

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South Indian Lemon Rice

September 24, 2024 By Nisha

Lemon rice served in a bowl garnished with curry leaves, green chilies, lemon and peanuts.

Lemon rice is a vibrant and zesty South Indian dish that beautifully combines comfort with incredible flavour. In just a few simple steps, you can effortlessly transform plain rice into an aromatic and tangy meal, making it perfect for a quick lunch or dinner. To start off, cook some fluffy basmati rice and allow it…

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Arbi Spice Mix Recipe

August 22, 2024 By Nisha

A bowl of dry spice powder mix for Arbi Masala with cumin, coriander, turmeric, and red chili powder.

Master the art of creating a flavorful Arbi Spice Mix in your own kitchen. This recipe is simple and accessible, perfect for home cooks of all skill levels. Whether you’re a novice or a seasoned chef, this easy-to-follow guide empowers you to bring authentic Indian flavors to your table. The Arbi Spice Mix is a…

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Bengali Bhaja Masala or Bengali spice mix

August 5, 2024 By Nisha

A small bowl of Bengali Bhaja Masala, a traditional spice blend featuring roasted and ground spices, ideal for enhancing the flavors of various Bengali dishes.

Unlock the secret to authentic Bengali cuisine with this homemade Bhaja Masala recipe. This aromatic spice blend, made by roasting and grinding a mix of cumin, coriander, fennel, green cardamoms, and dried red chilies, will elevate your culinary creations. Whether you’re preparing a traditional Bengali fish curry or simply spicing up your vegetables, this Bhaja…

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Authentic Punjabi Kadhi Recipe

June 28, 2024 By Nisha

A bowl of Punjabi kadhi served with white rice, garnished with fresh coriander leaves.

Authentic Punjabi Kadhi Recipe is a flavourful North Indian curry made from gram flour (besan) and yogurt, spiced with turmeric, cumin, and mustard seeds. This creamy, tangy dish is a comforting staple, often served with rice or chapati, showcasing the rich culinary traditions of Punjab. Some people ask, “How do you know if kadhi is…

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Khandvi Recipe

June 26, 2024 By Nisha

A plate of neatly rolled Khandvi garnished with fresh coconut, coriander leaves, and tempered mustard and sesame seeds.

Khandvi Recipe, also referred to as Suralichi Vadi in Maharashtra, is a beloved Gujarati snack crafted from gram flour (besan) and yogurt. This tasty treat is not only flavourful but also nutritious, being low in calories while offering a good amount of protein and fiber. Try our other recipes: Bread Pocket, Instant Mixture, Cheela. Ingredients…

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Dry Fruit Laddu Recipe/Healthy Dry Fruits Laddu

June 17, 2024 By Nisha

A bowl of dry fruit laddus.

Explore a healthy and delightful dry fruit laddu recipe, ideal for festive celebrations or as a nutritious snack. Crafted with a mix of almonds, cashews, dates, and other wholesome ingredients, these laddus are completely sugar-free, offering a healthy alternative to conventional sweets. They are not only simple to prepare but also packed with energy, making…

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  • Kadhi Badi / Kadhi Pakora Recipe
  • Aglio e Olio Pasta Recipe
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