Introduction Indulge in the unique and slightly bitter flavor of Methi (fenugreek leaves) with this healthy Methi Paratha recipe. Methi Paratha is not only delicious but also boasts numerous health benefits. It’s especially beneficial for diabetics as it helps regulate blood sugar levels and aids in lowering cholesterol. Packed with iron, this methi paratha is…
Eggless Whole Wheat Flour Cake | Tea Time Cake
Introduction Eggless Wheat Flour Cake is a simple tea time cake. The easiest way to make a healthy and delicious whole wheat cake is to substitute all-purpose flour with whole wheat flour. Whole wheat flour is a good source of essential vitamins, minerals, and antioxidants. Eggless Wheat Flour Cake makes it a less guilty indulgence….
Bhetki Macher Patla Jhol | Sea Bass Thin Curry
Introduction Bhetki Macher Patla Jhol is a very popular Bengali dish. Macher jhol is a simple, light and healthy traditional Bengali fish curry prepared with fish, vegetables & few spices. This curry is not a simple fish curry, it’s a celebration of culture and tradition. This curry made in almost every Bengali house. it is…
Kheer| Rice Kheer| Indian Rice Pudding
Kheer| Rice Kheer|, also known as Indian Rice Pudding, is essentially the Indian rendition of the classic rice pudding, crafted from three fundamental ingredients: rice, milk, and sugar. This dessert is predominantly milk-based and varies in preparation across different regions, bearing names like payasam, payesh, and firni in various parts of India. Traditionally crafted with…
Pyaz ka Paratha/Onion Paratha/Indian Onion Flatbread
Pyaz ka Paratha/Onion Paratha/Indian Onion Flatbread ideally suited for daily lunch or breakfast. This is not the usual onion paratha recipe, usually onion parathas are prepared by stuffing, but this parathas are prepared by adding directly the onions, green chilies, salt and oil or ghee to the flour. When you really want something delicious, easy…
Lauki ki Sabji/Stew or bottle gourd Curry/Stew
Introduction: Short explanation of Lauki Ki Sabji: A traditional Indian dish made with Lauki ki Sabji or bottle gourd curry and it is a nutritious dish as well as versatile and flavorful. You can be customized with various spices according to your personal taste. It is a quick and simple recipe with minimal ingredients required…
Egg Curry or Anda Curry
Egg curry or anda curry is a dish that is believed to have originated in the Indian subcontinent. The dish typically consists of boiled or fried eggs that are cooked in a spiced gravy .Egg curry or anda curry is a versatile dish, with each region having its own unique flavor. In some regions, coconut…
Quinoa Khichadi/ Quinoa Vegetable Khichadi/ Instant Pot Quinoa Khichadi.
The Original Indian khichadi is generally made with rice and dal(lentils). However, in this Quinoa Khichadi recipe, we replace rice with quinoa which has its own benefits. It’s not only nutritious and healthy but also helps in weight loss. This recipe is gluten-free with high protein and also is an excellent source of protein, iron, and fiber. This is…
