The Original Indian khichadi is generally made with rice and dal(lentils). However, in this Quinoa Khichadi recipe, we replace rice with quinoa which has its own benefits. It’s not only nutritious and healthy but also helps in weight loss. This recipe is gluten-free with high protein and also is an excellent source of protein, iron, and fiber. This is…
Meatballs With Garlic Tomato Sauce
This is homemade meatballs recipe made with mutton mince. You can use any ground meat like Chicken, Pork or Beef. IngredientsOnions -2 (chopped)Green chili – 2 (de-seeded and chopped)Olive oil – 2tspMutton – 500gms (mince)Egg – 1Salt to tasteNutmeg powder – 1/4 tsp.Coriander leaves – ¼ cup (finely chopped)Oil for frying meatballsBlack peppers to tasteBread…
Aloo Jhuri Bhaja/ Jhure-Jhure Aloo Bhaja/ Crispy Julienne Potato Fries
Aloo bhaja is famous in Bengal. Jhuri aloo bhaja is traditional Bengali recipe. Aloo Jhuri bhaja goes well with plain rice and dal, khichadi. Jhuri aloo bhaja is an easy and quick recipe. It is non spicy and is prepared with minimal ingredients. Today I am sharing easy to make Jhuri aloo bhaja recipe. You…
Baigan/Begun/Brinjal/Eggplant Bhaja
Baigan Bhaja or Begun Bhaja or Brinjal Fry or Eggplant Fry is a popular traditional Bengali dish. It is soft and spicy. This is one of the easiest recipes. Here is how to make baigan bhaja recipe step by step at home. You can also checkout our https://www.foodflavor.in/baiguni-fish-curry-fish-with-baigan-mustard-fish-curry-with-brinjal/ Ingredients Baigan/Begun/Eggplant – 1 Turmeric – 1 teaspoon Red…
Suran/Oal/Jimikand/Elephant Yam ka Bharta
Suran/ Oal/ Elephant Yam is a tuber vegetable and good source of carbs. It packs a punch of health benefits. Yams are rich in vitamin C, B-complex, fiber, potassium and manganese. This vegetable help lower bad cholesterol, making it heart healthy, improve blood sugar control and easy to digest. Yams contain a unique compound called diosgenin,…
Spicy Nariyali Murg
Spicy Nariyali Murg that is cooked with black pepper and Green Chilies. It is delicious and easy to cook.Here is How to make Spicy Nariyali Murg recipe at home. Ingredients For Chicken Marination Boneless Chicken – 440 Grams, cut into small piecesChili flakes – 1 teaspoonSalt – 1/4 teaspoonGarlic powder – 1/2 teaspoonGaram masala powder…
Chicken Karahi/Murg Karahi
Ingredients Chicken – 600 grams Tomatoes – 266 grams or 3 (medium Size) Garlic paste – 1 teaspoon Green chilies – 15 grams or 11 (chopped) or as per your taste Green chilies – 5 grams or 4 (slit) Ginger – 5 grams (juliennes) Coriander leaves – 10 grams or 1 tablespoon Curd – 1…
Making a perfect Birista or Beresta or Crispy Fried Onion
Birista is thin golden Crispy fried onions used for biryani, pulao, and curries. Birista enhances the taste and visual appeal of your dishes.
