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FoodFlavor Home » Meal » Breakfast » Page 2

Chana Dal ka Paratha

July 23, 2023 By Nisha

Chana Dal Ka Paratha

Chana Dal Paratha is a protein-rich flatbread stuffed with a spicy filling made with Split Bengal Gram. You can prepare it with any dal. This recipe has a wheat flour base stuffed with cooked dal and some simple spices. In the northern part of India, chana dal paratha is usually served with Kheer during Ardra…

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Healthy Methi Paratha Recipe – Nutritious Indian Flatbread

July 21, 2023 By Nisha

Healthy Methi Paratha Recipe - Nutritious Indian Flatbread

Introduction Indulge in the unique and slightly bitter flavor of Methi (fenugreek leaves) with this healthy Methi Paratha recipe. Methi Paratha is not only delicious but also boasts numerous health benefits. It’s especially beneficial for diabetics as it helps regulate blood sugar levels and aids in lowering cholesterol. Packed with iron, this methi paratha is…

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Pyaz ka Paratha/Onion Paratha/Indian Onion Flatbread

June 27, 2023 By Nisha

Pyaz ka Paratha/Onion Paratha/Indian Onion Flatbread

Pyaz ka Paratha/Onion Paratha/Indian Onion Flatbread ideally suited for daily lunch or breakfast. This is not the usual onion paratha recipe, usually onion parathas are prepared by stuffing, but this parathas are prepared  by adding directly the onions, green chilies, salt and oil or ghee to the flour. When you really want something delicious, easy…

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Aloo ki Puri

June 15, 2023 By Nisha

Aloo ki puri

Aloo ki puri is a popular Indian dish. It is a deep-fried Indian bread made with boiled and mashed potatoes, flour, and some spices. These delicious puri can be prepared for any festival or for kids tiffin. “Furthermore It can be served with a variety of side dishes such as chutneys, pickles, or curries.” You…

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Aloo ka Paratha

June 11, 2023 By Nisha

Aloo ka Paratha

Delicious aloo paratha is a classic Indian stuffed flatbread filled with spiced mashed potatoes. Explore the flavors and tasty aloo paratha.

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Gobi ka Paratha

March 2, 2023 By Nisha

Gobi ka paratha is a popular North Indian flatbread that is made by stuffing grated cauliflower (gobi) and a blend of aromatic spices into a whole wheat dough. This delicious paratha is perfect for breakfast, lunch or dinner and can be enjoyed with a variety of side dishes such as chutneys, raita or pickles. Next time you’re looking for a quick and satisfying meal, give gobi ka paratha a try!

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Quinoa Khichadi/ Quinoa Vegetable Khichadi/ Instant Pot Quinoa Khichadi.

May 5, 2021 By Nisha Leave a Comment

The Original Indian khichadi is generally made with rice and dal(lentils). However, in this Quinoa Khichadi recipe, we replace rice with quinoa which has its own benefits. It’s not only nutritious and healthy but also helps in weight loss. This recipe is gluten-free with high protein and also is an excellent source of protein, iron, and fiber. This is…

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Stuffed Chicken Pasta/Stuffed Pasta in Red Sauce

January 5, 2020 By Nisha

Stuffed Chicken Pasta/Stuffed Pasta in Red Sauce This is the delicious, healthy and best stuffed chicken pasta recipe. Once you try this, I am sure your family will love it. This is really tasty and easy to make. Ingredients Rigatoni Pasta – 150 grams or 30 pieces For Rigatoni filling Chicken Mince – 100 grams…

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