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FoodFlavor Home » Lunch » Page 2

Mochar Ghonto Recipe

March 1, 2024 By Nisha

A Mochar Ghonto Recipe (banana blossom) garnished with dry red chili.

Introduction Experience the unique flavors of Bengal with our classic Mochar Ghonto Recipe (banana blossom) with this delightful banana blossom curry recipe. Bursting with aromatic spices and fresh ingredients, it’s a wholesome dish that’s both nutritious and delicious. Ingredients For Boiling Mocha Onion Paste For tempering Method Preparations Cooking Process: Finish: Serve:

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Spicy Bhola Mach Recipe

February 19, 2024 By Nisha

A tantalizing plate of spicy Bhola Mach recipe, garnished with fresh cilantro leaves, served with steamed rice on the side.

Experience the vibrant taste of Bengal with our easy-to-follow Spicy Bhola Mach recipe. This classic Bengali fish curry is infused with aromatic spices, promising a culinary adventure like no other. Let our straightforward instructions guide you through crafting a delectable dish that will leave your taste buds craving for more. Enjoy our other fish recipes:…

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Methi Puri | Quick Methi Puri

February 3, 2024 By Nisha

Fresh Methi Leaves Ki Puri with aloo ki sabji.

Crafted with simplicity and convenience in mind, our quick and easy Methi Puri | Quick Methi Puri recipe is tailored for the busy yet discerning food enthusiast.The fenugreek leaves, renowned for their distinct bitter-sweet profile, add a unique depth to the puris, while the whole wheat flour provides a hearty foundation, Whether you are a…

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Arbi Patte ki Sabzi (Colocasia Leaves Curry)

January 20, 2024 By Nisha

Arbi Patte ki Sabzi (Colocasia Leaves Curry) served in steel plate with white boiled rice.

Discover the perfect recipe for Arbi ke Patte ki Sabzi (Colocasia Leaves Curry), a delightful dish made with crispy gram flour-coated colocasia leaves. Follow our step-by-step guide for a flavorful and authentic culinary experience. Enjoy this dish with chapati or rice for a delicious and satisfying meal. Enjoy our other recipes: Phoran wale Aloo ki…

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Lal Saag/Cholye/Red Spinach/Amarnath Recipe

January 12, 2024 By Nisha

Lal Saag/Cholye/Red Spinach/Amarnath with bengal grams, symbolising the dish's rich flavors and nutritional value.

Are you ready to savor a nutritious and flavourful dish? Look no further! Enjoy and learn how to prepare Lal Saag/Cholye/Red Spinach Recipe step by step for a nutritious and delightful culinary experience. Why Lal Saag/Cholye Saag? This traditional dish is not only delicious but also packed with essential vitamins. It’s a culinary journey that…

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Healthy Bathua Saag Recipe | Easy Indian Lamb’s Quarters Greens

January 6, 2024 By Nisha

A delicious bowl of Bathua Saag, an Indian dish made with bathua saag (lamb's quarters greens). Nutrient-rich and flavourful, perfect for a healthy meal.

Discover a nutritious Healthy Bathua Saag Recipe | Easy Indian Lamb’s Quarters Greens, a popular Indian dish made with Bathua Saag (lamb’s quarters greens). Learn how to prepare this easy and healthy dish at home with our step-by-step guide. Try our other Saag Recipes: Palak Saag, Healthy Mixed Saag & Noni Saag. Ingredients Method

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Flavourful Masala Khichdi Recipe: A Perfect Comfort Food

August 20, 2023 By Nisha

A bowl of steaming masala khichdi garnished with fresh coriander leaves and whole red chili.

Try our delicious, flavourful masala khichdi recipe that combines rice, lentils, and aromatic spices. Masala Khichdi is a wholesome, vegetarian Indian meal. Masala khichdi is a very popular dish across India and Pakistan. Almost every state in India it has its own name for Khichdi, and has  it as part of regular meals. Bengalis call it khichuri. It…

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Kathal ki Sabji

July 27, 2023 By Nisha

Kathal ki Sabji

Jackfruit is a versatile fruit that can be used to make variety dishes like biryani, kabab. Jackfruit has a meaty texture. This raw form of jackfruit is used in savory dishes as a meat substitute. Vegetarian people can use jackfruit as a delicious and meaty-textured alternative in their recipes to create flavorful and satisfying dishes….

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