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FoodFlavor Home » cuisines » Indian » North Indian Recipes » Page 4

Mooli ka Saag Recipe

January 9, 2024 By Nisha

Aromatic mouthwatering homemade mooli ka saag in a white bowl.

Indulge in the heartiness of Mooli Ka Saag Recipe, a beloved dish from North India that’s bursting with flavour and nutrients! Here’s how to whip it up: Enjoy our other saag recipes: Chane ka Saag, Bathua Saag, Healthy Mixed Saag, Palak ka Saag & Noni ka Saag. Ingredients Method Enjoy the simplicity and wholesome goodness…

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Chane ka saag Recipe

January 8, 2024 By Nisha

A bowl of homemade chane ka saag, a flavourful chane ka saag and bathua saag, garnished with fresh chopped ginger & chopped green chilies.

Enjoy a wholesome chane ka saag at home with our easy recipe. Follow our step-by-step instructions to create a delicious and satisfying meal. Try our other saag recipes: Palak ka Saag, Noni ka Saag, Mixed Healthy Saag ka Recipe & Bathua ka Saag Ingredients Method

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Healthy Bathua Saag Recipe | Easy Indian Lamb’s Quarters Greens

January 6, 2024 By Nisha

A delicious bowl of Bathua Saag, an Indian dish made with bathua saag (lamb's quarters greens). Nutrient-rich and flavourful, perfect for a healthy meal.

Discover a nutritious Healthy Bathua Saag Recipe | Easy Indian Lamb’s Quarters Greens, a popular Indian dish made with Bathua Saag (lamb’s quarters greens). Learn how to prepare this easy and healthy dish at home with our step-by-step guide. Try our other Saag Recipes: Palak Saag, Healthy Mixed Saag & Noni Saag. Ingredients Method

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Healthy Mixed Saag Recipe – Nutritious and Delicious

January 5, 2024 By Nisha

A colourful plate of Healthy Mixed Saag, showcasing a medley of spinach, bathua, carrot, and other nutritious ingredients.

Discover a delicious and nutritious recipe for Healthy Mixed Greens Saag. This dish combines spinach, bathua, carrot, and beetroot for a burst of flavors. It’s a fantastic addition to your healthy meals. Try our other saag recipes: Noni Saag, Palak Saag Ingredients Method

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Agastya Phool / Bokful Pakoda Recipe – Crispy Agastya Phool with Besan

January 4, 2024 By Nisha

Agastya Phool pakoda on steel plate.

Indulge in the delightful crunch of Agastya Phool Pakoda Recipe. The plant called Agastya gets its name because it’s a favorite of Agastya Munni. People also commonly know it as the hummingbird tree. Scientifically, it’s called Sesbania grandiflora, and you can mostly find it in tropical regions. This plant is quite special as it’s packed…

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Sarson Wali Bhindi (Mustard-Flavoured Bhindi)

November 10, 2023 By Nisha

A bowl of Sarson Wali Bhindi with boiled rice, a traditional Indian dish featuring bhindi in a mustard-flavoured gravy.

Enjoy a flavorful Indian dish with this Sarson Wali Bhindi recipe. Mustard seeds and okra come together in a rich and aromatic gravy. Follow this easy step-by-step guide for a delightful meal. You can also follow our other recipes: Crispy kurkuri Bhindi Recipe, Baiguni Fish Curry, & Yellow Fish Curry INGREDIENTS FOR THE GRAVY Method…

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Pheni or Feni Recipe – Indian Dessert

November 3, 2023 By Nisha

Delicious Pheni dessert on tray.

Learn how to make Pheni or Feni Recipe – Indian Dessert, with this step-by-step recipe. Discover the art of creating thin, crispy feni, soaked in fragrant sugar syrup. Perfect for festive occasions or sweet cravings! You may also try our other recipes: Kheer, Jalebi & Nariyal ke Laddoo Ingredients Dough Slurry Sugar Syrup Instructions Dough…

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Crispy Kurkuri Bhindi Recipe: How to Make Perfect Fried Bhindi

November 2, 2023 By Nisha

A bowl of crispy Kurkuri Bhindi, a popular Indian dish made from raw bhindi with a spicy coating.

Learn how to make delicious and crispy Kurkuri Bhindi with this easy recipe. A perfect side dish for your Indian meal. Our other recipes: Roti/Chapati, Kabab Pasanda, Lauki Chilka Delight. Ingredients Method

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