Jackfruit is a versatile fruit that can be used to make variety dishes like biryani, kabab. Jackfruit has a meaty texture. This raw form of jackfruit is used in savory dishes as a meat substitute. Vegetarian people can use jackfruit as a delicious and meaty-textured alternative in their recipes to create flavorful and satisfying dishes….
Chana Dal ki Puri
Chana Dal ki Puri, also known as Dal ki Puri, is a traditional North Indian recipe. These chana dal stuffed puris are mandatorily served along with kheer on special days like Ardra Nakshatra. Most of the Kayastha homes made these recipe during Chitragupta puja or bhai dooj. Chana Dal ki Puri can be served with…
Chana Dal ka Paratha
Chana Dal Paratha is a protein-rich flatbread stuffed with a spicy filling made with Split Bengal Gram. You can prepare it with any dal. This recipe has a wheat flour base stuffed with cooked dal and some simple spices. In the northern part of India, chana dal paratha is usually served with Kheer during Ardra…
Healthy Methi Paratha Recipe – Nutritious Indian Flatbread
Introduction Indulge in the unique and slightly bitter flavor of Methi (fenugreek leaves) with this healthy Methi Paratha recipe. Methi Paratha is not only delicious but also boasts numerous health benefits. It’s especially beneficial for diabetics as it helps regulate blood sugar levels and aids in lowering cholesterol. Packed with iron, this methi paratha is…
Eggless Whole Wheat Flour Cake | Tea Time Cake
Introduction Eggless Wheat Flour Cake is a simple tea time cake. The easiest way to make a healthy and delicious whole wheat cake is to substitute all-purpose flour with whole wheat flour. Whole wheat flour is a good source of essential vitamins, minerals, and antioxidants. Eggless Wheat Flour Cake makes it a less guilty indulgence….
Bhetki Macher Patla Jhol | Sea Bass Thin Curry
Introduction Bhetki Macher Patla Jhol is a very popular Bengali dish. Macher jhol is a simple, light and healthy traditional Bengali fish curry prepared with fish, vegetables & few spices. This curry is not a simple fish curry, it’s a celebration of culture and tradition. This curry made in almost every Bengali house. it is…
Hainanese Rice Recipe
Introduction Hainanese rice is a classic Chinese dish. It’s also known as Hainanese chicken rice. Hainanese chicken rice became a popular and iconic dish in these Southeast Asian countries like Malaysia, Singapore, Thailand, Vietnam, etc. Hainanese chicken rice is a dish that originated from China. My recipe is inspired by Hainanese chicken rice. This is one…
Chilli Chicken Recipe
Chilli chicken is the most popular Indo-Chinese dish. To prepare chili chicken, boneless chicken pieces are commonly used. The chicken is first marinated in a mixture of spices, oil, and egg, which helps to tenderize the meat and infuse it with flavors. Here I am sharing step by step recipe. You can also try our…
