Namak Pare or Nimki Namak Pare or Nimki are crunchy salted fried crackers. An Indian snack made from deep-fried refined flour to go during festivals like Diwali or Holi. This goes well as a welcome snack too with tea. This namak para recipe uses both Wheat flour and refined flour. This is salty, but if you want to try the…
Archives for May 2014
Shahi Mutton recipe, how to make shahi mutton curry | Mughlai Mutton Masala
SHAHI MUTTON This is a recipe for Shahi mutton. A delicious creamy recipe cooked with Indian spices. This recipe takes time to prepare, but the result is fantastic tasting and aromatic lamb curry recipe. Ingredients Mutton (Medium size pieces) 250 gms Onion – Medium sized sliced – 2 Garam Masala – 1 tsp Green chilli – 4 chopped Tomato…