Explore the rich flavors of Goan cuisine with our aromatic and spicy authentic prawn curry recipe. Succulent prawns cooked in a creamy coconut-based curry, perfect for any occasion. Enjoy with steamed rice! Ingredients Method
Chingri Malai Curry / Prawn with Coconut Milk /Prawn Malai curry
Chingri Malai Curry / Prawn with Coconut Milk /Prawn Malai curry Ingredients Prawn – 10 pcs Green chili – 2 (slit) Mustard oil or olive oil or coconut oil – 2 tablespoons Coconut milk – ½ cup Clarified butter – 1 teaspoon For Marination Turmeric powder – ¼ teaspoon or as per required Garlic paste…
MASALA PRAWN CURRY- How To Make Masala Prawn Curry
Lets make some Masal Prawn curry, that is spicy Indian style Prawn in gravy ! Yummy Stuff. Ingredients Large prawns or medium size prawns – 500 gms ( cleaned and de-veined with tail) Onion – 1 medium( finely sliced) Green chilies – 2-3( finely chopped) or to taste Coriander leaves – 4 tbsp( chopped )…
Pui Shak with Prawn – Pui Chingri or Pui Shak Chorchori
Pui shak is also known as Malabar spinach or “climbing / creeping spinach . In English its known as Basella Alba. It is used as leaf vegetable and is high in Vit A and C, Iron and Calcium and has a high protein per calorie value, and pretty low in calories per volume. So lets…